WED 4TH JUN FROM 7PM: “HOMAGE2FROMAGE PRESENTS: THE CHEESE OF SPAIN & THE MEDITERRANEAN”

In the Brewery Tap’s Function Room on Wednesday 4th June | Starts 7pm

FOR TICKETS PLEASE CLICK HERE

 

Spain and the Med – in cheese! 

Take a trip with us on a cheese-infused journey through the Iberian Peninsula (that’s Spain and Portugal to you!) and across the Med!

It’ll be an unforgettable evening of cheese  – from creamy richness, sheep and goaty goodness, some amazing blues and tangy sharpness…

We will be on hand to guide you through the tasting, sharing some of the fascinating stories about the cheesemaking traditions of this region…. Eight cheeses each with a unique character and history.

Whether you’re a seasoned cheese aficionado or simply curious to explore new flavours, this event is for you. Come and join us for a fun, informative, and delicious evening.

As usual it’ll be help-yourself to EIGHT CHEESES – plus crackers, chutney and all the trimmings… ! There will be score sheets and tasting notes…

With a short presentation to talk you through the cheese you have been eating – this is an amazing way to find out more about these awesome Cheeses!

Plesse remember – Some of these cheeses will NOT be vegetarian!